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Vegetables
Red Onions
Bold colour, milder than golden
Associated with improved cell membrane function in red blood cells and better oxygen utilisation, which supports cardiovascular function and fat metabolism, alongside a role in detoxification. Egyptian red onions carry a deep red colour with a tinge of purple and a bold but mellow flavour — light and sweet, and noticeably less pungent than golden onions.
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Specification
- Varieties
- Giza 20
- Baladi Red
- Sizes & grades
- 40/60 mm
- 50/70 mm
- 60/80 mm
- 80/100 mm
- Packaging
- Mesh bags — 10 kg, 20 kg & 25 kg
- Jumbo bags — 1250–1300 kg
- 25 tonnes per load
- Minimum order
- Full container load
- Shipping
- Reefer container
- Certifications
- GLOBALG.A.P.
- ISO 9001
- NFSA Egypt
Availability
- Jan
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
Shaded months are the standard export window. Off-season volumes may be available on request.
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