FRESH FROM THE FARM
Harvested Fresh.
Delivered Pure.
Fruit and vegetables selected with care from Egypt's finest land,
harvested at the right time and prepared to hold freshness and quality.
Harvested Fresh.
WHO WE ARE
Rooted in Egypt’s fertile lands, delivering freshness worldwide.
At Tiba Masr, we take pride in cultivating and selecting the finest fresh produce from Egypt’s fertile Nile lands. Combining generations of agricultural dedication with modern packhouse grading and unbroken cold-chain logistics, we ensure every harvest reaches international tables in peak condition.
- Premium Export QualityStrict size calibration & hand-selected grade A produce.
- Traceable From The FarmCrops followed from cultivation through harvest and preparation for export.
- Fast Delivery & Cold ChainRapid pre-cooling and dedicated Reefer sea & air dispatch.
QUALITY & ACCREDITATIONS
International Quality Standards, guaranteed in every shipment.
GLOBALG.A.P.
The worldwide recognized standard for farm-level food safety, environmental stewardship, worker welfare, and complete farm-to-table crop traceability.
ISO 9001
International benchmark for consistent packhouse grading, strict size calibration, standardized hygiene protocols, and continuous operational quality assurance.
NFSA Egypt
Official regulatory approval and white-list accreditation by Egypt’s National Food Safety Authority, certifying compliance for international fresh produce export.
WHERE WE SHIP
From the Nile Delta to global export markets.
Regular export programmes delivered under an unbroken cold chain — by sea, air and reefer containers.
Key Export Markets
Inquire with our export team
United Kingdom
Romania
Saudi Arabia
United Arab Emirates
98%of buyers order again
WHAT BUYERS SAY
Trusted by buyers who reorder.
Importers and wholesalers who come back season after season, across the United Kingdom, Romania and the Gulf.
Four seasons of spring onions and the grade has never slipped. What we order is what lands on the dock — that consistency is the whole reason we moved our Egyptian programme here.
The cold chain holds. We open containers at 2°C after eleven days at sea and the beans still look like they were picked that morning.
Their paperwork is as good as their produce. Every audit request answered inside a day, every certificate current. That makes them easy to defend to our technical team.